Fruit & Nut Slice
PREP: 10 MINS | COOK: 40 MINS | MAKES: 12 Slices
- Preheat oven 150°C (fan-forced).
- Line a loaf tin (20cm x 10cm) with
- Combine all ingredients in a bowl and
stir until well combined.
- Spoon mixture into prepared tin and
bake for 40mins. Allow to cool. Dust with icing sugar and slice thinly.