Cupcakes, Muffins & Fruit Mince Tarts
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Banana Muffins
Ingredients
- ½ cup Sunbeam Currants
- 1 cup bran cereal
- 1/3 cup caster sugar
- ¼ cup vegetable oil
- 1 x egg
- ¼ cup milk
- 2 large very ripe bananas, mashed
- 1 ½ cups self raising flour
- pecans to decorate
Method
| 1. | Combine bran, sugar, oil, egg and milk in a bowl. Stand for 5 minutes to soften. |
| 2. | Fold in bananas, flour and currants until just combined. Spoon mixture into a well greased muffin pan. |
| 3. | Decorate each muffin with pecans and bake for 25-30 minutes at 180°C. |